July, 2016

Pregnant, again…

DSC_0519 DSC_0617 DSC_0606[Soooooooo this post was supposed to go up today with my maternity photos that were supposed to be taken Tuesday… well, I had a baby Tuesday afternoon… Cause ya know, honey badger don’t give a— you get it. More details to follow soon!!! But for funsies, you can go ahead and read this post]

Oh hi there, how ya doing!? I just sneezed and had to change my underwear, so yeah. I’m great.

I was obnoxiously vocal about how much I loved being pregnant the first go around… Like SHUT. UP. This second time, I would love to say that it has been the most fun ever, but in reality it has not been my favorite time. I’m super excited and grateful to BE pregnant and we are so thrilled for baby, but as far as “enjoying” my time being pregnant… meh, not so much. With my first, I was able to exercise throughout and rest whenever I wanted. I got achy towards the very end, but with numero dos I’ve been pretty uncomfortable from the start.

I had constant nausea which never manifested in throwing up, I just couldn’t eat like I needed or wanted to and had super low energy. We started our cross country move towards the beginning of the second trimester so during the time when energy was supposed to return. Yeah. Nah. Not this time. I was maybe 16-17 weeks before I got that energy back. I tried not to let that discourage me. I did my Tracy Anderson and Ballet Beautiful workouts pretty consistently. Walked almost every morning until the crotch pain. Yep that’s right, crotch pain. My pelvic pain started getting out of control. My midwife informed me that due to shifting pelvic bone [yeahhhhh they aren’t supposed to move, except when ya get ready to birth a baby] that I could try a number of things, but unfortunately it would probably only make it marginally better. So I couldn’t really work out my lower half. Suck. Then Florida turned into a freaking sauna, so even at 7 am it’s 90 degrees outside so there’s no good time to walk. I miss Cali. I started seeing a chiropractor and massage therapist and that helped a TON. Well, it hasn’t helped our bank account, but I’ve been much more comfortable.

So with all that said I thought it would be fun to do the same little BumpDate I did with Rocco last time as the end drew near!!

[How many weeks?] 39 weeks tomorrow. I was in labor with Rocco at this point, as he was 10 days early, but ready to go into overtime with this guy.

DSC_0601 DSC_0624[Gender?] Boy

[Name?] Felix

[Weight Gain?] More than last time, but still within the “healthy suggested amount.” I feel huge and am very much looking forward to getting my post-baby fitness on. I would actually love to know your favorite work outs to get your sexy back!! Please comment with details.

[What foods have you been craving?] This time around my wants have been pretty basic. Veggie dogs with coleslaw and mustard. LOTS AND LOTSA mustard. I also have been devouring Alexia frozen onion rings, cooked until they are nearly burnt. Yum. Much like last time, I crave avocado sushi rolls and veggie tempura, as it is also Rocco’s favorite meal we eat this A TON. I get uncomfortably full very fast, so I don’t get to eat as much as I would like.

[How has your sleep been?] Pretty great actually! Rocco is a solid sleeper now, so I maybe wake up once a night to go pee. The only thing that keeps me from a great night sleep is heart burn, so I’ve been avoiding spicy which seems to have to most effect on it… I drink a ton of Earth Mama Angel Baby heartburn tea with almond milk and honey!!

[How are your emotions?] I am highly emotional, but different than last time… Possibly because The Captain is home… I’m very emotional about Mohawk becoming a big brother. I’m so obsessed with that kid and I worry about still being the best Mama I can be for him whilst distracted with a new nugget. I’ve also been sensitive to all the struggles and troubles in the world. I cry thinking about all the hate… I just want my sons to be full of love for others. That makes me emotional.

[Have you been nesting?] FOR SURE. This started much, much, much later than last time. All I want to do is clean, make freezer meals, and get the house/nursery ready, but alas, I’m also so freaking tired… It’s coming along very slowly.

[What’s on my nightstand?] My Rocco + Norah social media calendars, Kimberly Snyder’s Beauty Detox Foods [I’m making black bean mushroom burgers to freeze], After You, and about 30 journals.

DSC_0597I’m so HOT! 

[What am I super over!?] It’s so funny because I said “the heat” last time, but my delicate Cali heart didn’t know the meaning of the word heat. Panhandle summer = DEATH. It’s the worst thing in the world. Like ever. But honestly, I’m more over it being too hot to take Rocco on a walk or go to the park.

[Any guesses when you will go into labor?] I’m not sure. Mohawk surprised us, but I have a feeling Felix is gonna stay true to his due date. I say a few days after his due date [August 5] or tomorrow, who knows!?

[What I’m looking forward to?] Holding my sweet boy and watching Rocco interact with his baby brother. Also, I am dying, I mean DYING, to see what he looks like.

All my bags are packed…

IMG_6056My favorite Target travel bag is all set to go… With baby due in a week and change and knowing that it really could be any time, I decided to go ahead and get my bag ready. I had a pretty expedient first labor and with my [AMAZING] midwife urging me to not dilly-dally this time around, especially with a 45 minute drive ahead of us, I decided that I should get my shit together and make this happen. So over the past month I have slowly put together my Hospital Go Bag. I keep it and our iPad at the ready, just in case we have to bounce quickly! Here’s what I have going on!

IMG_6057[Oils & Diffuser] I love my oils. I wouldn’t have survived my first labor without Peppermint oil which aided me not vomiting every single time I had a contraction. Huge Fan. I also had an oil concoction diffusing and I tell you what, that made a difference. I remember nurses walking in and commenting about how lovely it smelt. It did. It really did. I plan on diffusing Valor this time around because it smells like heaven and I am a freaking warrior. So I think it’s fitting. Now, I’m not going to sit here and explain my use of oils, preggo or not. There is plenty of good info out there by far more qualified folks. I would love for you to check out my buddy, The Oil Boss, and do your own research! I fully believe that there are other trustworthy and quality brands of oils out there, but I personally like Young Living and would definitely recommend them. I don’t sell them, so it’s not a sales pitch.

[Robe] I suggest a lightweight cotton robe in a dark color! Mines from Gap and I love it.

[Rocco + Norah Turban] Pictured Mama ain’t doing her hair, possibly ever again, so my adorable and comfy turban is most definitely in my bag!

[Nursing Tanks] I have majorly raved about the Felicity Slimming Nursing Tanks before and I will again. I love love love them. Buy them, be happy. That is all.

[Belly Bandit & Hip Bandit] Pictured So I was a huge fan of my Original Belly Bandit last pregnancy and am even more excited this go around, I have a medium and a small… I am so pumped to regain control of my body again! I love that this company isn’t just trying to make you “skinny” and it’s in no way a waist trainer. These products are gentle and not only help your stomach muscles remember their former glory, they also help with posture while breastfeeding which is HUGE for me as I am a major slumper. They can also help with c-section recovery and so much more. I opted for a Hip Bandit as well because it definitely took my hips a long time to get with the program last time. So while my body is still pumping Relaxin, I will be compressing and taking advantage of that rad hormone!

[iPad & Charger] For music [I’ve been working on an iHeartRadio playlist, free and no commercials] and for FaceTiming.

[Cell Phone Charger] Self-explanatory.

[Cooling Towel] Okay, these things are BOMB. I had one with Mohawk that I’ve used throughout both pregnancies. Summer baby boys, killing me. You submerge them in water and they stay cool for, like, ages. It’s amazing. During my labor with Rocco I went from freezing to hot flashes in an instant, so I loved my cooling towel when I was feeling toasty.

[Belly Oil & Claraderm] MORE OILS! So to use with my Belly Bandit, I will continue to use a mixture of Mother’s Special Blend oil and Young Living Gentle Baby oil. It smells so good and helps keep skin moisturized and toned. Young Living Claraderm Spray is a magical mixture of oils [tea tree, lavender, myrrh, and frankincense to name a few] you spray on your who-ha before and after labor to help with irritation, itching, and all the cray things that happens to your lady palace before, during, and after giving birth.

[Lip Balm] Insert your favorite brand here. My lips were so so so chapped last time and I ended up using the hospitals gross thick sample thing they give out, it worked, but I’m going to be prepared this time.

[Grippy Socks] pictured These are lifesavers on slick hospital floors! You can find various brands on Amazon, but I personally love my TDM ones!

[Snacks] pictured Snacks, snacks, snacks, I love snacks. So unlike my Cali Hospital, I’m not going to be able to order a 3 course meal off of a completely vegan menu… You guys. Scripps La Jolla’s vegan menu is AH-mazing. I ate like a champ. So while there are a few surrounding restaurants that I will send The Captain to for mealtime, I’m relying on bars to keep me from chewing off a limb in-between.

[Face Wipes] pictured Cause they are just SO easy!

[Loose Clothing] Seriously, baggy loose trousers, baggy loose dresses are a life saver… Paired with your nursing tanks you’ll be golden until you are discharged!

[For the Nugget] I have a few onesies in various sizes, lavender soap for his bath, my trusty Ollie Swaddle, and a few Aden and Anais blankets for mister man. The rest of his goodies will be eagerly awaiting him at home!!!

So that’s all she wrote!! What do you think? Pretty good? Am I missing anything you HAD to have in your bag? Tell me in the comments below!!!

Get pregnancy shapewear at BellyBandit.com

Green Chef Review

FullSizeRender[The goodies. I was amazed by all the food they sent]

So I haven’t been much for standing on my feet these days, more on that next week. Cooking a whole meal of food is literally torturous. Doing dishes. Ohh my lord no. So when I saw that Green Chef was offering a vegan meal plan with 4 free meals on your first order, I had to try it. So for 3 nights we had dinner for 2 for only 26 dollars. And let me tell you, definitely worth it.

FullSizeRender_2[cauliflower shawarma]

I have been tempted to try Blue Apron and the slew of other dinner kit meals, but alas, none offered vegan dinners, so when I saw Green Chef had added a vegan option, my mind was BLOWN. I ordered it 2 weeks ago and have to say I was monumentally impressed.

FullSizeRender_4[seared tempeh with potato and green bean salad and slaw with red pepper aioli. This meal was BOMB]

We received our giant box of goodies on Friday, I picked Friday because I was unsure of how “easy” cooking these fancy meals would be without a guaranteed child wrangler. Well, we have since changed our delivery day to Wednesday because I’m happy to report each meal took less than 30 minutes and each one was super easy to make. Two using one pot or less. While you have to do some chopping, having everything portioned out and all of the yummy sauces prepared is an amazing time saver. I actually had more fun making dinner than I’ve had in a long time because I’m #LAZY. Both The Captain and I were throughly impressed by each meal. The first was a cauliflower shawarma with a salad, it was delicious and took no time at all to prepare. The second, pan seared tempeh with potato salad and slaw was so so so simple and while it wouldn’t normally be my cup of tea, was both of our favorite meal! Like I want to eat it again. Now. We ate every last bit of it. The third, a mushroom tostada with black beans and a salad, was definitely the most work, but again fairly simple and also delicious. We really enjoyed all 3 meals.

FullSizeRender_5[mushroom tostadas with black beans and a cashew lime creama]


Time: All meals were 30 minutes or less.

Taste: Seriously, impressed. I mean even the prepared sauces were fresh and delicious. Every time we sat down to dinner we were like, “DAMNNNNN, THAT’S FANCY.”

Serving Size: While they claim to be 2 servings, they are large portions. I would say they are more like 3 servings, but we are fat kids, so we had no problem polishing the extra serving…

Dishes: Having all the sauces and dressings prepared really cut down on dishes, with the exception of the tostadas we only had to use one pan to cook, plus a mixing bowl or two.

Price: The price varies per plan, these prices reflect the vegan option. At 26 bucks the first week was a steal, the regular price is 80.94 for 3 organic meals for 2[3] people. Now, that’s steep, yes, but honestly we will probably do Green Chef twice a month and the reason is 3 fold. 1. It’s easy 2. We actually cooked instead of going out for sushi saving us a TON of money 3. We wasted ZERO food, something I hate and something we do quite often in our house, see reason 2.

So you have nothing to lose, I would highly suggest a trial run with Green Chef!! Click here to get started! I’d love to hear your experiences with dinner kits? Which have you liked? Did you continue to order them!?

[Note: This is in NO WAY a sponsored post, just my own hungry, humble opinion.]

Mama & Little Giveaway!

FullSizeRender_4 FullSizeRender_1 FullSizeRender_2 FullSizeRender_3 FullSizeRender

You guys! More FREE stuff!!!!! I’m so super excited about this giveaway!!! Like so so so excited! My ginger bestie introduced me to Mama & Little and I have to say I was obsessed! So to host a giveaway is making me cray happy!!

There are a few brands offering teething “fashion” necklaces out there, but in my humble opinion, Mama & Little are the only ones who get it right. I am OBSESSED with their Alexa necklace, it’s so chic! Made from food grade silicone, their products are free of nasty chemicals making them the perfect accessory for your little nugget to chomp on!

Mama & Little is giving away a 50 dollar credit to shop on their site!! That’s a lot of goodies!!! To enter is super simple, head over to our Instagram for all the details!!!

And if that weren’t enough, they are also offering 20% off all teething necklaces to BH readers until 7/15!!! Be sure to enter the code Blissful Happenings at check out!!!!

It’s a WRAP!

IMG_4965And by wrap, I mean lettuce wraps, duh. I’m hungry all the time. Like all the time. Every damn thing I eat gives me some level of heart burn and acid reflux, but magically this meal gives me none of the painful affliction. Also, it tastes good as hell!! I’m a huge fan of all things Minimalist Baker and I love all of her spring roll recipes, but on this particular night I was too lazy to deal with rice wrappers. I thought, ya know what, this would taste delish in some yummy butter lettuce. And it was. It was delish. Here’s whatcha gotta do to make these tasty suckers.

Step one. Preheat oven to 450. Place sliced, pressed tofu on a parchment paper lined cookie sheet. Cook for 25-20 minutes. This is a Minimalist Baker technique and it turns out crispy and perfect. You would swear that it was deep fried.

Step two. Cook up thin rice noodles via package instructions. Drain and set aside to cool.

IMG_4964Step three. Thinly slice cucumbers, red peppers, mango, carrots, jalapeño, etc. Slice limes. Add a pile of bean sprouts, for the non-preggos. Coarsely chop peanuts or cashews.

Step four. Pull off lettuce leaves, wash, and dry.

Step five. Make THIS dipping sauce. I make a ton and use a tablespoon or so to toss the crispy tofu in just to coat.

Step six. Assemble and destroy many, many, many lettuce wraps. Mic drop. IMG_4967